CONSIDERATIONS TO KNOW ABOUT MIEL APHRODISIAQUES

A flat white is an espresso with microfoam (steamed milk with little, good bubbles plus a shiny or velvety consistency). It truly is akin to a latte, but scaled-down in quantity and with less microfoam, thus getting an increased proportion of coffee to milk, and milk that may be more velvety in regularity – allowing for the espresso to dominate t